It seems like lately there is very little Paleo food at my dad's house. Some broccoli here, a small zuchinni there, a pineapple to be cut, nuts, an apple...oh wait....never mind the apple is rotten....
As many of you know, my biggest issue is TIME. I don't have time to sit and stir fry a bunch of vegetables or cook up some chicken (I don't think there IS any of that at my Dad's house anyway...) It's been kind of difficult to find things to make meals out of when there are no quick protein sources. Yesterday my lunch was a meager bit of pineapple, brocolli, and a couple of small tomatoes. Now, Paleo makes it so you can eat less and still be satisfied just about as long, but even this was quite on the small side. Especially without a fat or protein.
So today, I put on my thinking cap and opened the fridge. I found Zuchinni. I found some pineapple. Then, miraculousy, I found CHICKEN. All cooked up and ready to go. Emma had decided she didn't want to eat her chicken from last nights dinner. So as I was brushing my teeth and putting my school stuff in my backpack, I sauteed up the zuchinni, tossed in the chicken, and put it in a container when it was done. Then I topped it with chopped pineapple.
It was delicious.
As Leopold in
Kate and Leopold wisely said:
"Where I come from the meal is the result of reflection and study. Menus are prepared in advance, timed to perfection. It is said that without the culinary arts, the crudeness of reality would be unbearable. "
Aw Hugh Jackman. I love you I love you I love you.
